Peppers, 2010 |
When
you’re sitting inside on a gloomy, wet weekend and you don’t know what to paint
or draw, the answer may be nearer at hand than you imagine.
Still
life is a gift for anyone wanting to paint, draw or even photograph – and as a
genre, it has a remarkable capacity to make some mundane, domestic items look
interesting.
With
origins in ancient times – there are still life paintings on the walls of
Egyptian tombs – still life as a genre reached a pinnacle in the 16th and 17th
centuries, not least in the hands of Flemish and Dutch artists.
Mind,
that could be taken to read that nothing after that period was much cop, but
you only need to look at the vast number of still life paintings by Cézanne to
realise that that was not the case.
And
modernity didn’t ditch the still life, but simply found new ways to represent
it, from Braque’s Cubist canvases on, while photographers have also realised
that you can do great things with everyday objects.
With
just a simple, single light source, you can even create a picture that conjures
up those classic paintings of yore with their rich, velvet-dark backgrounds.
The Ukulele, 2010 |
The
vanitas, as a sub genre of still life, also has a place in today’s world,
although we probably wouldn’t see it in quite the same way, while there have
been plenty of street artists who have executed superb Trompe-l’œils – the sort
that aim to make you think you’re about to plunge off the pavement and into a
vast hole that’ll send you to Dantean depths.
From
a personal perspective, it was photography that led me into still life –
although I’d regularly drawn, in painful detail, single objects when studying
art at school.
But
what makes still life work is the arrangements you use and not simply how you
paint or photograph any objects.
It
pretty much goes without saying that fruit and flowers were popular subjects
for still life paintings, and they remain so.
Food
has also often been popular – no, ‘food porn’ isn’t as new as some might
imagine.
The
history of representations of food in art is itself interesting. In the case of
those Egyptian tomb paintings mentioned earlier, they often featured food,
which was believed to transform into the real thing in the afterlife, thus
providing the deceased with sustenance on their journey.
Pears, 2009 |
But
later in Western art, many paintings featured food in a moral sense – as an
indicator of something related to sin and its dangers.
Some
of those paintings are hilarious, since they seem to have been executed with a
sense of great irony.
When
the food looks beautiful and the partying in the background shows everyone
having fun, it’s difficult to believe that the artist was entirely convinced
that he was painting all this to show that it was all bad.
One
is rather inclined to believe that the ‘moral’ aspect of such paintings was
really just an excuse to represent interesting subjects such as food or even
partying – just as early landscapes were painting around religious subjects,
which themselves finally diminished and diminished until we were left with
entirely secular representations of the world around us.
You
could extend this argument to the vanitas sub genre: after all, you might be
saying that good food and wine and music mean nothing when it comes to the
final reckoning of death, but if you’re doing so in a way that shows off your
skills as an artist to an incredibly high degree, then an element of pride
seems rather to have crept in to the equation.
Still
life has, historically, been considered as one of the poorer relations when it
comes to the painted subject, but it has always been popular with buyers, and
when you consider the roster of artists who have painted still lives, then it’s
hard to see that as much other than a form of snobbery.
Glasses, 2013 |
After
all, when you can list a roll call of the likes of Rembrandt, van Gogh, Matisse
and Picasso as creators of still life works, it’s rather difficult to maintain
an idea of the still life as artistically inferior. And van Gogh’s Sunflowers
remain some of the best-known and most loved paintings in the world.
These
days, a certain snobbery exists about photography – or more accurately, about
‘Photoshopping’.
The
advent of cameras had a huge impact on the path of art history, as they removed
a sense of painting as being the only way that you could visually record images
for posterity.
Once
that had gone, it freed artists (as opposed to photographers) to look for ways
to represent other elements of life than the straightforward figurative image –
for example, the Fauves trying to convey an emotional response to a scene
rather than present a photographic record of it.
Cup and saucer and stripes, 2010 |
And
now photographers are altering their images too to create something beyond what
the lens cannot capture.
Yet
alteration of an image on a computer is not new – photographers used all sorts
of techniques in the developing lab to create different effects – and it’s
really only an issue if you are seeking to present a photographed image as a
true record of something, so in reportage, for instance, or in terms of the
moral argument about digital alteration presenting ideas of supposedly ideal,
but impossible, bodies.
But
even a sub-editor’s crop of a picture for the page is an act of alteration – a
choice made for all sorts of reasons, not least the purely practical, but also
involving the aesthetic, the political and many more.
Otherwise,
alteration of digital images is simply another part of creating a final
picture.
The
still life may never have enjoyed the status of the genres above it – history
paintings were at the top of that particular tree – but, unlike those, it has
remained a constant throughout art history and one could even suggest that the
most modern installations to be found in contemporary art are themselves little
more than large, 3-D still lives.
Truffle, 2010 |
The
photographs that I’ve posted here are all examples of modern, photographed
still lives.
Some
have been worked on heavily – others not.
But
briefly:
Pears is one I shot in 2009,
quite early into my experiments. It uses two proper fruits and a glass one. The
latter is from Isle of Wight Glass – my mother has been buying me pieces as
presents for some years and it’s very lovely stuff. A small mirror underneath
the three pears provided the reflection, and it took a fair amount of Photoshop
work to achieve the finished effect.
The
Ukulele
also took a lot of post-production. It’s sepia tinted but, I think, holds
within it the suggestion of a story.
You
might, by now, have sussed that I do rather like dramatic light.
Peppers is nothing short of
food porn – and why not? Like most of the rest of these pictures, it was shot
on a desk, with a single Lidl-bought lamp for the lighting, on a black t-shirt
to give me the basic background, which was then deepened and smoothed out on
the computer. I keep meaning to turn this into an art poster. The translucent
quality is something I’m particularly pleased with.
76 Trombones, 2012 |
Cup
and saucer and stripes was not set up, but grabbed when I was waiting in an
apparently bland meeting room to doing something else. It seems to me to
illustrate perfectly how you can get an interesting photograph from something
that you’d barely imagine could look so good. There’s also almost no processing
involved.
Truffle, on the other hand, was
both carefully lit and carefully processed to give the reminder of that ‘old’
look. It also involved a number of components and a more complex composition.
76
trombones
is not, of course, a single trombone – let alone many. But it made me think of
Robert Preston and The Music Man for what should be obvious
reasons. It’s unique among this selection in that it was shot with an iPhone
when an entirely unexpected opportunity materialised. And yes, it’s highly
processed – right down to the spot colour, which is not an effect that should
be overdone, but works well here.
Glasses was grabbed during a shoot
that had nothing to do with glasses, but is an example of how you can shapes
and patterns and textures in the remarkably ordinary. It isn’t actually a black
and white image – that’s just how it came out in colour.
So
there you are: if you fancy a spot of painting or drawing or photography and
you’re stymied for a subject: have a look around: you may be surprised at just
what will make a good subject.
• All photographs © Amanda Kendal